A collection of my favourite recipes & remedies from Mexico and around the world.

Posts tagged ‘avocado’

Winter Warmer: Cheesy Curried Broccoli Soup

Winter warmer: Creamy, Cheesy Curried Broccoli Soup. Silky Smooth Velvet in a Bowl

It may be winter everywhere else but here in Manzanillo the temperature is still in the 30’s, which makes the day your fridge decides to stop working a pretty bad day. Luckily the day this happened I didn’t have too much in there. A large head of broccoli, onion, garlic, half an avocado, some left over boiled potato, half a package of Philadelphia cheese and some other random bits. So, I turned the annoyance of a lifeless fridge into a delicious pot of steaming, velvety soup. (more…)

Spinach, Chayote and Mushroom Soup

This beautifully thick and velvety soup is such a striking shade of emerald-green (my photo doesn’t do it any justice at all..) that you’ll feel healthier just by looking at it! This is a very vegetarian soup that even the most carnivorous of you will enjoy – I guarantee it. How do I know this .. well I live with a very carnivorous Mexican who, when we met, claimed not to like fruits or vegetables at all – “they’re for cows”, and would not be amused if there was no meat with dinner. These days, happily, he is far more omnivorous and as long as I don’t push it with too many veggie meals in a row, I can get away with 2 or even 3 meat free days a week. (more…)

Baby Spinach, Tomato, Red Onion and Avocado Salad

A fresh, colourful salad, quick  and easy to prepare,  tasty and full of goodness. Even though its autumn its still hot here in Manzanillo and a mixed salad is always a good way to get some fresh veggies into your diet! (more…)

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